They can be glazed, covered with powdered sugar or simply eaten on their own. Perhaps the most famous kind are apple fritters, which contain chunks of apple and are normally glazed or topped with sugar. Cream-filled doughnuts are made with a yeast base, making for a light and stretchy inside. We freshly bake our donuts in small batches throughout the day in our Restaurants. Since I'm a math geek at heart, I was interested in knowing what kind of donut was the most popular. These apple fritters are great for breakfast or snacks. Donuts come in a variety of different shapes, sizes, and of course, flavors. These are the best chain doughnut shops in America.The Best Doughnut Chains in America, Ranked GalleryThere are few foods that are more ingrained in the culinary consciousness than doughnuts.These simple rounds of fried dough have staked their claim as one of the most beloved snack foods out there. They are popular because of their handiness as you can pop these bite-sized donuts on easily on the go. Bite into the best doughnuts at bakeries in all 50 states at these Food Network-approved spots across the country serving glazed doughnuts, cake donuts and maple bars. Of course— this isn't an exhaustive list. score: 33 of 102 (33%) required scores: 1, 16, 25, 33, 46 list stats leaders vote Vote print comments. They are circular and wide, with no holes in between and are usually iced with powdered sugar. These fabulous fall doughnuts are round with a hole in the middle, but are typically smaller in size and more dense. But listen: diets are overrated, and we deserve a donut or two every now and again. With 145 locations in New England, the Plainview, Mass.-based chain also opened the first drive-thru coffee and doughnut shop in the region. Also known as a Bismark or a Krapfen in some countries, the Berliner donut is a type of jelly donut that is really popular in central Europe. They can be either cake or yeast doughnuts, but cake doughnuts provide a sturdier base for thick frosting. However, this variation was barely used until 1950 when the widespread success of the American doughnut chain (yes, you guessed it, Dunkin’ Donut) made it universal. It can feature a cinnamon-sugar glaze only or you can also add the powdered spice in the dough for a more incorporated taste. Less time cleaning up means more time eating donuts. These ‘twisted’ donuts belong to the family of cinnamon rolls. Regardless of their origin, these versatile deep-fried dough balls have come to take on many different forms. Doughnut chains like Krispy Kreme and Dunkin' Donuts have been dreaming up new stoner delights for years (who else could come up with the concept of putting cheesecake on a donut? Today, both variations of this sweet fried dough are accepted as its official dictionary spelling. It wasn’t until the 20th Century that the toroidal shape became more common. "My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. 23 Different Types of Donuts (Plus Fun Facts). The terms below constitute either names for different doughnut types created using local recipes, or for the local language translation of the term for an imported doughnut product. They can be prepared in any shape and in any flavor; the only requirement is that there must be some sprinkles over it. Always made to order, just the way you like it. Most shops sell crullers that are hand-twisted cake donuts, but specialized vendors are donut franchises are likely to offer French crullers as well. Check out the 15 most popular donut flavors in America. Plus, they are extremely well-liked by children of all age groups. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Closed cylindrical-shaped; this type of donut has no hole and is filled with lots of vanilla custard or pudding that oozes out as you take the first bite. These fried doughnuts are of Italian origin. Dunkin', the coffee and doughnut chain formally known as Dunkin' Donuts, is set to permanently shutter 450 locations by the end of this year. The common topping for this type of donuts is a mixture of cinnamon and sugar although a zesty lemon-based sauce goes well depending on taste. Dunkin’ Donuts has been serving up doughnuts and coffee for more than 65 years now, becoming a New England and international staple along the … Go, grab one, and feast on the donut that you liked most! True coconut lovers can opt for a generous coconut topping for a more flavorful experience. ), giving you a burst of flavor with each bite. This pastry is filled with flavored cream and fried in grapeseed oil that gives it a unique taste and complements its equally unique texture. PLEASE NOTE: This company’s store count has changed due to COVID-19 related circumstances. Cinnamon Twists are a popular rendition of this doughnut, with a delectable cinnamon-sugar glaze. The origin of the doughnut is heavily debated. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Carrot Cake Donut Holes with Cream Cheese Dip, Costas French Market Doughnuts (Beignets), Cinnamon Apple Beignets with Caramel Sauce, Homemade Churros with Cardamom and Chocolate, How to Make the Fluffiest, Crunchiest, Sweetest Apple Fritters Ever. The shape of the cronut is ring-shaped like most donuts but it is much taller and more light and hollow inside. The base is a cross between yeast and cake doughnuts, and typically comes with a honey or vanilla glaze. Grab a cafe au lait and you're set," says recipe creator ginampls. Made famous by Krispy Kreme, this doughnut has the classic circular shape with a hole in the middle. "A traditional New Orleans-style recipe for their famous beignets! But they can also be filled with savory ingredients such as crab or cheese. They are sprinkled with granulated sugar that provides a crunchy spin that contrasts against the softer dough. They're popular in Spain and much of the Spanish-speaking world. Thank you, Massachusetts. When it's topped with a maple flavored glaze, it's known simply as a maple bar. Just like a cinnamon roll, it can be topped with sugar glaze or a dash of cinnamon powder. Related: Browse our entire collection of Doughnut Recipes. These are full of air pockets and less likely to leave crumbs. Similar to a fritter, but French. These Portuguese-style doughnuts are popular in areas settled by the Portuguese, specifically in Hawaii. You cannot buy happiness, but you can buy a box of donuts – and that’s pretty much the same thing (if not better). Donut Holes: No list of the different types of donuts would be complete without mentioning donut holes, which bakers like to say were created when they poked the hole into a regular donut. Because America. Blueberry doughnuts are glazed with a light, sugar glaze and packed with blueberry galore! You’ll love this party idea for weekend entertaining, for birthdays, baby or bridal showers, or back-to-school. Underwest Donuts; New York, NY The brainchild of a former Chanterelle sous chef, this innovative shop popped up in the old school Westside Highway … They are similar to old-fashioned doughnuts, with a hard exterior and a soft exterior. Paczki comes from Polish cuisine where it is a popular dessert. It goes without saying that this type of donut comprises of coconut flavor achieved by adding finely grated chunks of coconut to the batter. Pictured: Glazed Yeast Doughnuts | Photo by Miss C. Pictured: Cake Doughnuts | Photo by Kristin, Pictured:Funfetti® Donut Holes | Photo by Ashley Baron Rodriguez, Pictured Costas French Market Doughnuts (Beignets) | Photo by Niki Basham, Pictured:Jelly Doughnuts | Photo by LaMiaItalia, Pictured Ashley's Apple Cider Doughnuts | Photo by House of Aqua, Pictured:French Crullers | Photo by Allrecipes Magazine, Pictured:Chef John's Apple Fritters | Photo by Chef John, Pictured:Glazed Pumpkin Donuts | Photo by Carol Peck Allen, Pictured: Long Johns | Photo by Taylor Marie Reeder, Pictured: Pumpkin Zeppole | Photo by Chef John. It has a similar glaze to the classic glazed doughnut, but with a more cakey base. Fact: Everybody loves doughnuts. Add comma separated list of ingredients to include in recipe. Well, what are waiting for? Discover the 20 different types of doughnuts you need to know about, and get top-rated recipes for each type. Jelly donuts refer to a type of center-filled donuts that contain fruity elements. Pictured: Polish Doughnuts | Photo by What's for dinner, mom? This makes them slightly lighter on the inside. Allrecipes is part of the Meredith Food Group. "The best donut flavors in the world range from simple staples like glazed and maple to new donut favorites like red velvet and key lime. 20 Different Types of Doughnuts You Need to Know. Blueberry doughnuts have an unassuming exterior, but they're one of the most beloved types. Although the sugar glaze is the most popular, chocolate glaze is a fairly common alternative. Since we're not going to fry these, not only are they easier, but they're way less messy. But according to the Oxford Dictionary, ‘doughnut’ is internationally accepted while ‘donut’ prevails mostly in America. They're pretty much the same as jelly doughnuts, but with a different filling. Given their versatility, it is difficult to cover all the varieties of donuts at once. There are literally endless types of doughnuts in the world. This contemporary style donut was introduced not so long ago but has been a hit since its inception. Every year, the first Friday of June is celebrated as the National Donut Day in America. I dare say yes. Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. Add comma separated list of ingredients to exclude from recipe. Available by the dozen, or half-dozen or on their own, our donuts are sure to be the perfect complement to your cup of coffee. The topping for Boston Cream donuts is always a chocolate-glaze the pairs well with the vanilla goodness inside. They are leavened using baking powder, and then dunked into oil to cook. Get creative with frosted doughnuts—sprinkles are a must! Our glazed donuts are a beloved classic for their cakey middle and sugary, sticky, sumptuous glaze. Dunkin' Donuts has made a reasonable effort to provide nutritional and ingredient information based upon standard product formulations and following the FDA guidelines using formulation and nutrition labeling software. These doughnuts have a similar texture to cake doughnuts, but they're made with mashed potatoes or potato starch instead of flour. Whether you have a sweet tooth or not, it is probably safe to say that you wouldn’t mind a fresh donut once in a while. Potentially the most picturesque of all doughnut types, frosted doughnuts get their name for what's on top: frosting. Besides the unique shape, what sets these donuts apart from other types is its flavor. They're leavened with yeast, giving them a light and fluffy texture. Churros are long sticks of choux dough fried to perfection and sprinkled with sugar. Pershing or Persian roll as it is often called in some regions is just the average cinnamon roll – except that it’s a cinnamon roll made from donut dough. They can be made in several shapes but the typical jelly donuts feature a compact, closed cylindrical shape. Visit us to enjoy the classic Original Glazed and other varieties of fresh doughnuts. So, let’s shed some light to clarify things before proceeding. They can be prepared in various ways at home or even purchased from bakeries, food stalls, supermarkets, or food outlets that specifically produce and sell these sugary delights. The toppings for these donuts vary from glazes to powdered sugar or even no topping at all. P.S. The Very Best Kinds of Donuts. It's the doughnut version of the Boston cream pie. This doughnut has a unique, twisted shape that may be rectangular or circular. Whatever it is you’re celebrating, make sure to make it more fun … No matter what types of doughnuts you love, Krispy Kreme Doughnuts has them! Crullers are a type of donuts that are well-liked mainly due to their unique shape. Koeksister is a donut-like sweet that is extremely common in South Africa. Sprinkle with powdered sugar for an irresistible treat. Shape: Small (always bite sized) and shaped like a ball. Typical glazed donuts feature an icing made purely from sugar for a transparent, smooth and lustrous finish. As is evident by the name, maple bacon donuts combine maple syrup with bacon sprinkles or sometimes entire strips of bacon for a really unique flavor profile. All the world's great donuts are fried, except there are a few rare examples of when they're not--and this incredibly delicious and easy-to-make apple cider donut is one notable exception. Selection may vary by Restaurant. Superior Donuts is an American sitcom that premiered on February 2, 2017, on CBS.The … There are literally endless types of doughnuts in the world. (With gourmet doughnuts from spots like Brooklyn's Dough and homemade beauties like these old fashioned sour cream doughnuts or these Nutella-filled sugar doughnuts, it's just hard to compete. The video also shows you how to make a simple glaze to top off your doughnuts! They tend to be shaped somewhat irregularly. Old-fashioned donuts are so-called because that is exactly what they are – super old! There are several variations of the jelly doughnut, including Berliners, bomboloni, paczki, and sufganiyot. Ever wondered where the dough removed from the center to make ring-shaped donuts goes? Crullers are made by. The consistency of these doughnuts resembles cake, but drier, and crumbs are a given. The donuts are available all day and are priced at $0.99 for one, $1.79 for a pair, $4.99 for half-dozen or $9.49 for a dozen. Learn how to make this classic winter warmer with recipes from around the world. Boston Cream Donuts are so beloved that they were named the official state donut of Massachusetts in 2003. Incorporating sour cream into the dough makes it extra moist, soft and fluffy. The airy, croissant-like texture inside counterbalances the heaviness of cronuts. But we narrowed it … Our crumb donuts are a delicious combination of our classic crumb cake and our glazed donuts, while our country powdered donuts are a simple, moist donut with a powdered sugar dusting. In fact, doughnuts were distributed to American soldiers on the front lines of World War I by female Salvation Army workers known as "Doughnut Girls." In New England, these beloved doughnuts tend to be of the rectangular variety. Walk into any 8:30 class and I guarantee that a good portion of students will have a coffee in one hand and their favourite donut in the other. Read More: How to Make the Fluffiest, Crunchiest, Sweetest Apple Fritters Ever. 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